The Green Jewish Kitchen with Joan Nathan
The Green Jewish Kitchen
Cooking with Joan Nathan
Come hear the celebrated cookbook author and Jewish cooking legend
speak about seasonality and sustainability in Jewish cooking.
Sunday, May 23rd
1:30PM
Beth Am Synagogue
2501 Eutaw Place
Baltimore, MD 21217
Tickets:
$10 Beth Am & Jewish Museum Members
$15 General Public
$20 Door Price
Brunch & brief cooking demonstration with Joan Nathan beforehand
Contact Adam Borden (443-570-8102, adam.borden@bradmer.com)
To discuss sponsorship opportunities
Sponsored by
Jewish Museum of Maryland and Beth Am Synagogue